adventures of mascarah.
I have always wanted to be "a writer" but I'm lost somewhere in the prologue...whittling away at a story I may never tell.
Likes: pop culture. my chihuahua. architecture. modern art. elizabeth street. contemporary designer apparel. food. travel. foreign films. speakeasys. live music. politics. hot sauce. surprises. running in the rain. strangers. wednesdays. fearlessness...and 100s of other random things... maybe even you.
A southerner by birth, northerner by the grace of God, I'm simply a nyc gal who is lost somewhere on my constant exploration of the city and the life,love, and pursuit found within it.
If you are so inclined... sap {at} lifelovepursuit.com
Post-hangover, is there anything better than a spicy bloody mary?
Not many surprises here, but big congrats to Daniel and the team at Eleven Madison Park.
Some notables that I think should’ve been on this list:
- Torrisi Italian Specialities
- ABC Kitchen
- Babbo (I’ll never give up! love this place)
- Red Roster
- Al Di La
But overall, solid list. Are there any you’d add/remove?
NY Mag has a list of some of the city’s best sticky buns. Who doesn’t love a good bun? My fave on the list is Print’s Maple Bacon bun (pictured). Highly recommend.
Excited to try Red Farm tonight.
Mixed reviews on this joint but fingers crossed it is as delicious as I hope it is.
Le Bernardin. Renovated.
Love, love, love this place. Top 5 meals, ever.
Delicious & affordable! Bookmark this link.
It’s all about the details. Bravo, EK.
Chef Curtis Duffy’s signature dish. And one of my favorite eats in all of Chicago. He has a new restaurant in-progress. Exciting!
Adventures in Lollapalooza eats: Eggs benedict at The Gage.
Adventures in Lollapalooza eats: Beignets from The Gage.
